The First Gourmet Raw Food Restaurant
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08-2102-0367

Roxanne's restaurant founder and owner, Chef Roxanne Klein, tastes a sauce while Chef de Cuisine Stephanie Valentine looks on. Continuous testing is necessary to make sure that the ingredients interact properly with each other. Roxanne's is the countr
08-2102-0367.jpg
© 2002 Photo Frédéric Neema

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